Truffle sauce
13,40 €
In stock
La Chinata Truffle Sauce is a creamy combination of truffle, mushrooms and La Chinata EVOO, that will give a gourmet touch to every dish.
Let yourself gon on a trip through the sophisticated truffle flavour and give an original and exquisite touch to your preparations with this sauce, made with the best ingredients.
INGREDIENTS
Wild Pleurotus (33%), Agaricus bisporus (31%), onion, extra virgin olive oil (8%), Craterellus cornucopioides (7%), Tuber aestivum (3%), salt, pepper, aroma.
Nutrition Facts per 100g: Calories 395,2 kJ/118,4 kcal, Total fat 11,4g, Saturated fat 1,7g, Carbohydrates 1,6g, Sugar 1,2g, Dietary Fibre 1,3g, Protein 1,7g, Salt 1,2g.
Store in a cool and dry place. Keep away from light and heat sources. Once opened, keep refrigerated and use by 3 days.
How to use
La Salsa Trufada es ideal para sorprender a tus comensales especialmente en platos de pasta fresca, arroz, carnes como el solomillo y la carrillera y en verduras.
Joan –
Un clàsico en nuestra cocina.