Persian Blue Salt
6,95 €
In stock
La Chinata Persian Blue Salt comes for Iranian mountains, that were bathed by the sea in ancient times.
They are fascinating blue rock crystals, formed by natural fossilization due to this place's natural external conditions of the last 260 million years. This makes it a very exclusive salt with a high culinary value.
Its flavour is very soft and its texture is very chunky and crunchy. It is recommended for beef carpaccio or shrimps, white fish, sauces and even to just decorate some cocktails.
INGREDIENTS
Persian Blue Salt
Nutrition Facts per 100g: Calories 0KJ/0 KCal, Total fat 0g, Saturated fat 0g, Carbohydrates 0g, Sugar 0g, Protein 0g, Salt 94g.
Store in a cool and dry place. Keep away from light and heat sources.
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