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Bote de Rillettes de Pato con Aceite de Oliva Virgen Extra
Duck Rillettes with Extra Virgin Olive Oil



In stock

Duck Rillettes with Extra Virgin Olive Oil

(3 customer reviews)


90g | €44.44 / 1kg

In stock

La Chinata Duck Rillettes with Extra Virgin Olive Oil are naturally prepared with shredded duck meat of excellent quality, cooked in its own fat and seasoned with salt and pepper. In addition, they are elaborated with EVOO, which gives them an exquisite and juicier taste on our palate.

In spite of being a little known gourmet product, it can be increasingly seen in the most innovative kitchens, due to its multiple purposes. It can be eaten as it is or dabbed with our vegetable jams, such as the Pepper Jam, or even our Cherry Flavoured Balsamic Cream

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This product is perfect to be spread on our Rustic Regañás with Extra Virgin Olive Oil. It can also be a good dressing to give a distinctive flavour to stews, roasted meats, rice dishes or even salads.

We recommend serving it at room temperature or slightly chilled if it is being spread on bread, so as to enhance its nuances. It pairs perfectly with our Cepas Red Wine.

3 reviews for Rillettes de Pato con Aceite de Oliva Virgen Extra

  1. M Belen


  2. Maria

    Perfecto para unas tostaditas

  3. raphael louis

    Como el resto de los platos muy buenos tanto el sabor como su textura tierna. Productos muy recomendable

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Duck meat (76%), duck fat, extra virgin olive oil, salt, pepper.

Nutrition Facts per 100g of product: Calories 1710 kJ/413 kcal, Total fat 36g, Saturated fat 10.6g, Carbohydrates 0.2g, Sugar 0.2g, Protein 21.9g, Dietary Fibre 0.1g, Salt 2.8g.

Keep refrigerated for at least 6 hours before consumption.

Store in a cool and dry place, away from light and heat sources. Once opened, keep refrigerated and consume within 48 hours.


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