Rustic Regañás with Extra Virgin Olive Oil
Rustic 'Regañás' are crunchy flat bread of our gourmet bakery line, made with EVOO from our own crops.
They are easy to preserve, and so they are the perfect product to keep at home.
Wheat flour (90%), water, yeast, sea salt, extra virgin olive oil (0.5%). It contains gluten.
Nutrition Facts per 100g: Calories 625,3 kJ/149,6 kcal , Total fat 0,15g, Saturated fat 0,04g, Carbohydrates 29,72g, Sugar 29,72g, Protein 9,2g, Salt 0,75g.
Store in a cool and dry place. Keep away from light and heat sources. Once opened, consume within 14 days.
How to use
The Rustic Regañás with Extra Virgin Olive Oil have a light toasted flavor to which is added the fresh touch of EVOO.
This makes it the ideal product to accompany our wide variety of meat and seafood pâtés, as well as our range of cheese creams, our line of vegetable and fruit jams.
You can also try the Rustic Regañás with Extra Virgin Olive Oil with our dishes prepared from Asturian “Fabada” Bean Stew with EVOO, our Oxtail Stew 'Córdoba Style' with EVOO and our Tripe Madrid Style with EVOO, as well as for sausages and salads.