The Gordal variety olive is one of the tastiest varieties on the market. So called due to the large size of its olives, they are a highly appreciated fruit in the gourmet sector, as it is a fleshy olive, with a very smooth texture and exquisite flavor.
They are the perfect snack, here we leave you a presentation proposal with delicious feta cheese!
INGREDIENTS
- 1 bottle of Gordal Olives Stuffed with Garlic with Fine Herbs La Chinata
- Zest of ½ lemon
- EVOO La Chinata
- ½ teaspoon chili flakes
- 50 g of feta cheese in cubes
- Toasts to accompany
- 1 sprig of fresh rosemary
PROCEDURE
- In a bowl, mix our EVOO La Chinata, the lemon zest, a sprig of rosemary and the chili flakes.
- Add the previously drained olives to the same pairing bowl.
- Now, we place several cubes of feta cheese to accompany.
- Let stand 10 minutes to infuse all the ingredients.
- We warm up some bread and enjoy!
To eat!
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