Pistachio Polvorones with Extra Virgin Olive Oil
5,90 €
In stock
Pistachio Polvorones with Extra Virgin Olive Oil have been one of the typical traditional Christmas pastries in Spain for centuries. In La Chinata, they belong to our selection of Christmas sweets.
On this occasion, they have been given a gourmet touch by adding pistachios instead of almonds, getting a different flavour with a crispy and very nutritious touch.
This way, they are made with our best Extra Virgin Olive Oil instead of butter, combined with flour, sugar and pistachios.
They are the ideal pairing for teas, infusions and coffees. They can also be eaten without anything else, as a snack or dessert. As a serving suggestion, combine them with our EVOO Polvorones and Mantecados.
INGREDIENTS
Wheat/u> flour, sugar, extra virgin olive oil, pistachio/u>(10%), aroma. It may contain traces of almond/u>, hazelnut/u>, sesame/u>, lactose/u>, soy/u>, milk/u>, egg/u>.
Información Nutricional por 100g de producto escurrido: Calories 2110.2 kJ/504.5 kcal, Total fat 24.9g, Saturated fat 4.2g , Carbohydrates 58.6g, Sugar 18.9g, Protein 8.2g, Salt 0.03g.
Store in a cool and dry place. Keep away from light and heat sources.
María –
Son buenos, saben mucho a pistachos pero caros para lo que son
Javier –
Buen gusto
ADOLFO –
Exquisitos y muy naturales, me encantaron
Eva –
No noto diferencia con otros polvorones mas economicos
ANA ALICIA –
Alternativa muy buena.
Francisco Javier –
Están riquísimos, además son aptos para dietas vegetarianas. Una sugerencia, estaría bien distinguir el envoltorio, ya que he comprado las tres variedades y una vez puestos en la bandeja no se distinguen.
Isabel María –
Sólo compro dulces de Navidad hechos con aceite de oliva y esta vez he probado esta variedad de polvorones con pistachos que ha sido todo un descubrimiento. Buen producto,