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Piquillo Peppers in Extra Virgin Olive Oil

(2 customer reviews)


250 g | 25.2 € / 1 kg

In stock

La Chinata introduces its delicious Roasted Piquillo Peppers. A bite from Extremadura, from the fertile area of Valle de Alagón.

Peppers are selected one by one and hand-peeled traditionally. Then they are roasted in a natural way and manually packaged in their own juice.

All of this, together with the unique touch that Extra Virgin Olive Oil gives them, results in a spectacular flavour.

2 reviews for Pimientos del Piquillo en Aceite de Oliva Virgen Extra

  1. Lola

    de lo mejor que he comido

  2. Virginia

    Teníamos que haber comprado más !!

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Piquillo pepper, extra virgin olive oil, salt, sugar, acidulant (citric acid).

Nutrition Facts per 100g of drained product: Calories 268.96 kJ/64.24 kcal, Total fat 1.7g, Saturated fat 0.28g, Carbohydrates 10.4g, Sugar  6.82g, Proteins 1.58g, Salt 0.14g.

Use raw or cooked.

Store in a cool and dry place. Keep away from light and heat sources. Once opened, keep the product refrigerated and consume within 7 days.


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