How is it used?
It is widely used in meat, chicken, pasta, soups, sauces and creams. Very popular for making béchamel and adding a touch to Christmas desserts or crème caramel, coffees and infusions.
How is it obtained?
It comes from a tree in the Moluccas islands, which can grow up to 12 meters. The nut is covered by a very hard shell called mace that is removed and the interior is used as a condiment.
Valle Coronado was born with the concern of seeking new flavours and textures. A brand that joins La Chinata to expand our catalogue towards new horizons with a common denominator, to continue betting on excellent quality products with a stamp from Extremadura.