Piece of Acorn-fed Ibérico Morcon Sausage
20,40 €
650 g | 31.38 € / 1 kg
Available
In stock
The Acorn-fed Ibérico Morcon Sausage is a particular cold cut, whose alboration is similar to Chorizo's.
The meat we have selected to prepare this piece has excellent quality and we have mostly get it from pig's picnic shoulder.
It is prepared with the large intestine instead of the small one and it requires speccial chopping, by hand and slowly.
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INGREDIENTS
Magro de cerdo ibérico, pimentón agridulce de La Vera, sal, ajo.
Información Nutricional por 100g de producto escurrido: Valor energético 1757kJ/420kcal, Grasas totales 40,6g, Grasas saturadas 16,2g, Carbohidratos 2,4g, Azúcar 0,03g, Fibra alimentaria 0g, Proteínas 11,4g, Sal 1,6g.
It is eaten raw. Use at room temperature (25ºC) to appreciate all its qualities of aroma and flavour.
Store refrigerated at less than 5ºC.
How to use
Recomendamos nuestro Morcón Ibérico Pieza para cualquier almuerzo o como entrante y marida muy bien con vinos tintos como el Cepas Red Wine y con la Craft Beer.
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