In indisa.es, portal specialized in the food and distribution sector, have echoed, among their editorial content, losa saber, the Ox Cheeks, the Suckling Pig and the Leg of Suckling Lamb.
As confirmed in the news, they are “made with top quality products, namely Ox Cheeks, Suckling Pig and Lechal Lamb Leg, proposals made with the best Extra Virgin Olive Oil from the Extremaduran firm. Traditional recipes, respecting the raw materials and produced with care, without added additives that alter the flavor, in order to maintain all the nutritional properties. Tasty snacks with which to surprise your guests on any of the upcoming dates."
Full article in:
http://www.indisa.es/frontend/indisa/noticia.php?id_noticia=19789&id_seccion=211
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