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La Chinata seen through the prism of Foods From Spain

The gastronomic portal Foods From Spain aimed at promoting Spanish food products abroad, dedicates an extensive article to La Chinata as a company, where he stresses the immediate interest of the firm of "expand into new marketss”. For the author of the article, Paul Richardson the signature “Despite being a family business, it is known for being a dynamic company in a region that does not stand out for its developed commercial culture.he”. The report makes a precise review of the different product areas of the Extremaduran firm, in which Extra Virgin Olive Oil is the fundamental starting point, enhanced with its extensive network of Oleotecas throughout the country.

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