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Paquete Jamón Cebo Campo Ibérico
Iberian Cebo de Campo Ham

Iberian Cebo de Campo Ham

80 g | 0 € / 100 g

Iberian Cebo de Campo Ham comes from Iberian breed pigs, free-range reared in Extremaduran pasture, feed inn herbs and cereals as well as everything pasture has.

Iberian ham is the most appreciated cold cut and it is different from the rest due to its singular, equisite and unique texture, aroma and flavour. Meat has a delicate and balanced flavour, that is, not too salty or sweet, and a pleasant aroma.

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Sustainable farming in the heart of the Extremaduran pastures

The Iberian pigs are reared on extensive farming in the heart of Extremaduran pastures.
The pigs feed 100% on cereals and all the resources offered by the pasture, such as acorns. At the same time, being a traditional extensive livestock farming, the animals are always free, which promotes animal welfare, resulting in the quality of the product.

At the same time, farms are sustainable, with a maximum of 8 animals per hectare, which avoids overloading the system, respects the pasture’s own ecosystem and minimises the erosion.


The pigs are slaughtered when they are at least 12 months old, once they have a high level of muscle development and therefore a higher meat yield.

Feed, breed and age are certified by Traza y Control.

Ready to serve

It is sliced and vacuum sealed so that ham preserves all its properties and flavour as if it had just been sliced. Just open the package, let it breathe for a few minutes and it will be ready to eat.



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Iberian ham with field bait, salt, preservative (E-252, E-250), antioxidant (E-316), sugar.

Nutrition Facts per 100g of drained product: Calories 1597kJ/384kcal, Total fat 29,4g, Saturated fat 10,3g, Carbohydrates 0,5g, Sugar 0,05g, Dietary Fibre 0g, Protein 30g, Salt 5,5g.

Keep refrigerated.



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