Botella de Condimento de Brasas
Charcoal Flavoured Extra Virgin Olive Oil

5,50  IVA incluido

5,50  IVA incluido

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Charcoal Flavoured Extra Virgin Olive Oil

250 ml | 22 € / 1 l
(1 customer review)

5,50  IVA incluido

Hay existencias

Once again, tradition and the avant-garde go hand in hand with the Charcoal Flavoured Extra Virgin Olive Oil, with which you will achieve a smoky flavour without grilling.

Nowadays our way of cooking is very different to that of yesteryear, but we join the nostalgic ones, who do not want to lose the traditional flavour of the dishes and, in this case, we bring it back with innovation. Based on this premise, we have created this EVOO Condiment with charcoal embers aroma, that will give a very particular flavour bringing back many memories.

It is an ideal condiment for meat, fish or vegetables such as roasted ones. These are some of the different options to get a barbecue flavour at home. We also recommend combining it with our wide selection of salt flakes.

Operador de la empresa alimentaria: Compañía Oleícola Siglo XXI, S.L. | Avenida de Alemania, 9 - 10600 Plasencia - España

1 reviews for Condimento de Brasas

  1. 5
    (1 customer review)
    100% of customers recommend this product.
    5 Stars100%4 Stars0%3 Stars0%2 Stars0%1 Star0%
  2. Elena Arteche Setien (verified owner)

    We were pleasantly surprised by how successful it is, we use it for grilled meats and it surprises us.
    There is never a lack in my house

    0 of 0 found this review helpful
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Extra virgin olive oil, aroma.

Nutrition Facts per 100ml: Calories 3693,73 kJ/882,23 kcal, Total fat 99,8g (saturated fat 13,78g), carbohydrates 0g (sugars: 0g), fibre 0g, protein 0g, salt 0g.

How to use

The Condimento de Brasas is the ideal seasoning for meat, fish, or roasted vegetables. These are some of the different options with which you will get your own flavor of barbecues without leaving home.

In addition, we recommend accompanying it with our wide selection of salts in flakes.

Store in a cool and dry place. Keep away from direct light.

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