DESCRIPTION
Why include Garlic Seasoning in your diet?
Garlic brings great health benefits, since its regular consumption eliminates the bacteria from our body, so it is a natural antibiotic.
In addition, it improves digestion, avoiding heartburn; it activates circulation, which facilitates the proper functioning of your heart; and protects your liver and vesicle.
INGREDIENTS
Extra virgin olive oil (95%), dried garlic (4%), natural aroma.
Nutrition Facts per 100g: Calories 3404KJ/828 KCal, Total fat 92g, Saturated fat 13g, Carbohydrates 0g, Sugar 0g, Dietary Fibre 0g, Protein 0g, Salt 0g.
Store in a cool and dry place. Keep away from light and heat sources.
How to use
Use Garlic Seasoning in both hot and cold preparations.
Add a little on top at the end of your recipe. In the case of hot dishes, add it at the end so that the product does not get too hot and gives a taste to the aroma of the seasoning. In this way, its qualities and flavor will be better appreciated and maintained.
Marianela Elisabet –
I had not tried this product and it seemed to me that it is quite good
Vanessa –
Very good oil, and with its touch of garlic, ideal for toasts
WHITE –
Very intense flavor.
WHITE –
Very intense flavor.
Hope –
It gives a wonderful flavor to salads.
MONICA –
OF THE MOST REGULAR PRODUCTS IN MY PURCHASES
Raquel –
A marvel
alberto –
I really like the seasoned oils of the Chinata. It has a lot of flavor and a little squirt makes all the difference in my salads
Glory –
It is the third time that I buy it and I will buy it again. It has a mild garlic flavor and children love it. We add it to fresh pasta or fried eggs a few drops on top and delicious
jordi –
Excellent product
WHITE –
Special touch to tomato salads, octopus etc... complemented with normal olive oil. Yes, it seems to me that it is a bit expensive.
Jessica –
Enhances the flavor of dishes
ANGELS –
Excellent product, excellent taste
David –
It's pretty good and comfortable. The bad thing for lovers of garlic flavor like me, and that we consume it by the kilo, is that except for convenience, where freshly crushed garlic is...
Recommended for flavor, for comfort, when dressing dishes.
Luis –
I am addicted to this product
M REYES –
I expected it with a little more garlic flavor but it's good, the oil is already worth it.
MARIA SOLEDAD –
Very mild and really garlicky flavored…
Scheherazade –
It gives it an intense touch that perfectly accompanies all kinds of meals.
IRENE –
This garlic-flavored oil gives a special flavor to salads, it also seasons wonderfully with pasta. What I do think needs to be improved is the oil outlet nozzle, since too much of it comes out.
innocent –
Brilliant
Ana –
a very good product
sonia –
ideal for seasoning our salads, it provides a different touch
sonia –
I usually do the mix, but this is perfect
Oihane –
a very good taste
Maria Jesus –
A highly recommended wedding gift
Vanessa –
Good taste
José –
On toast for breakfast, it is the perfect formula to start the day.
Laura –
It goes great to avoid the step of frying garlic, because you also don't run the risk of it going too toasty and bitter.
angels –
I've been using it for a while and I can't cook without it anymore
EVE –
For meat, fish, stir-fried, cooked raw….
EVE –
For meat, fish, stir-fried, cooked raw….
Monica –
Very good for toast in the morning. And healthy!
Monica –
Very good for toast in the morning. And healthy!
ANGELS –
I really like it, in fact I can't be without it, I use it for everything
ANGELS –
I really like it, in fact I can't be without it, I use it for everything