The Caramelized Onion with Sherry Vinegar of "LA CHINATA" is a gourmet product that is made with the highest quality ingredients. The onion used in this product is from the Reca Designation of Origin, which guarantees its unique flavor and texture. The onions are cut into thin strips and slowly cooked over low heat to achieve a smooth and juicy texture.
In addition to the onion, the Caramelized Onion with Sherry Vinegar from “LA CHINATA” also contains liquid caramel, Sherry Vinegar and EVOO from our own harvest. The liquid caramel gives the product an irresistible bittersweet flavor, while the Sherry Vinegar adds a slightly acid touch that perfectly complements the sweetness of the caramel and the softness of the onion. The EVOO used is of the highest quality and gives the product a characteristic flavor and aroma.
It is recommended to combine it with all kinds of meat, especially red meat, such as pork tenderloin or beef steak and with our variety of pates, especially the meat-based ones. It is also delicious with goat roller cheese or as a salad dressing.
In short, "LA CHINATA" Caramelized Onion in Sherry Vinegar is a high-quality gourmet product that will add a touch of distinction to your dishes. Its unbeatable flavor, its soft and juicy texture and its versatility make it an ideal option for any lover of good cooking.
Onion (85%), sugar, caramel, sherry vinegar (sulphites), extra virgin olive oil (2%).
Nutrition Facts per 100g: Calories 483 kJ/115 kcal, Total fat 0,01g, Saturated fat 0g, Carbohydrates 27,9g, Sugar 7,55g, Dietary Fibre 1,7g, Protein 0,93g, Salt 0,25g.
Store in a cool and dry place. Keep away from light and heat sources. Once opened, keep refrigerated and use by 15 days.