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Casa Castillo El Molar

Casa Castillo El Molar

750 ml | 0 € / 1 l

El Molar is a fluid Jumilla DO wine with aromas of wild fruits, spicy touches and hints of menthol herbs. It is made from 100% Garnacha grapes. The vineyards are located on the slopes of the Sierra del Molar.

It has a bright cherry colour. On the nose, it reminds of red fruit and blackberries with good fresh feelings and hints of spices and wild herbs. On the mouth, the freshness of the nose is perceived, with good acidity and fine tannins. The aftertaste is fruity. It pairs very well with aubergines, semi-cured cheese and rice dishes, among others.

Recommended serving temperature is 16ºC.

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Fact sheet

Winery: Casa Castillo
Brand: El Molar
Designation: Jumila
Type: red wine
Vintage: 2019
Alcohol: 14,5%
Type of grapes: 100% Garnacha.
Time of ageing: 13 moths in oak foudres.

Vineyards and elaboration

Smallholdings located on the slopes of the Sierra del Molar are goblet planted vines on sandy loam soils covered with gravel.

The grapes are harvested manually and the vinification is based on vatting with 30% of whole grapes in small open underground wineries. Alcoholic fermentation takes place in maceration with grape skins for two weeks at a temperature of 30°C. The wine is then devatted and fermented in stainless steel tanks. Afterwards, the wine is devatted into foudres, where the malolactic fermentation takes place on its lees.


The first grapes of this winery were vatted 25 years ago. Casa Castillo is a family winery that produces quality wines with personality, flavour and character, boasting about respecting the tradition of the area and expressing the characteristics of the land and the microclimate, as well as the particularities of the local grape varieties.


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