Bote de Boletus Edulis en Aceite de Oliva Virgen Extra
Funghi Porcini in Extra Virgin Olive Oil

9,10  IVA incluido

9,10  IVA incluido

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Funghi Porcini in Extra Virgin Olive Oil

220g | €41.36 / 1kg
Available
(4 customer reviews)

9,10  IVA incluido

Hay existencias

La Chinata Boletus edulis with Extra Virgin Olive Oil is one of the most exquisite mushrooms thanks to its flavor and texture. For this reason, we offer this fantastic product preserved in EVOO, so that it keeps its properties and flavor and so that you can enjoy it all year.

Boletus Edulis is a very appreciated kind of mushroom in gourmet gastronomy and can be used to make tasty risottos, gratins, pasta, croquettes or garnishes for both fish and meat.

It also pairs very well with our line of cheese creams and with our Garlic and Chilli Flavoured Extra Virgin Olive Oil.

Operador de la empresa alimentaria: Compañía Oleícola Siglo XXI, S.L. | Avenida de Alemania, 9 - 10600 Plasencia - España

4 reviews for Boletus Edulis en Aceite de Oliva Virgen Extra

  1. 5
    (4 customer reviews)
    100% of customers recommend this product.
    5 Stars100%4 Stars0%3 Stars0%2 Stars0%1 Star0%
  2. lois

    Very good product, although we already know that boletus is expensive, but a whim from time to time does not go bad

    0 of 0 found this review helpful
  3. Javier

    Very nice and good taste

    0 of 0 found this review helpful
  4. MARTHA

    Boletus in its heyday

    0 of 0 found this review helpful
  5. He goes

    Very good

    0 of 0 found this review helpful
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INGREDIENTS

Boletus Edulis (65.22%) extra virgin olive oil (34.78%), salt.


Nutrition Facts per 100g: Calories 480 kJ/116 kcal, Total fat 9,1g, Saturated fat 1,17g, Carbohydrates 6,5g, Sugar 0,5g, Dietary fiber 4,66g, Protein 1,9g, Salt 0,32g


Store in a cool and dry place. Keep away from light and heat sources. Once opened, keep refrigerated and covered with Extra Virgin Olive Oil. Use by 3 days.

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