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Caja de Jamón Ibérico de Bellota Pieza
Acorn-fed Iberian Ham Piece

Acorn-fed Iberian Ham Piece

8.5 Kg | 0 € / 1 Kg

La Chinata Acorn-fed Iberian Ham Leg comes from Iberian breed pigs reared and fed exclusively on acorns and natural grasses from the Extremaduran pastures and it is cured for 4 years.

These pigs are reared in free-range grazing on the large tracts of land of the Extremadura pasture and are fed on acorns during the montanera season.

The Extremaduran pasture produces a large quantity of high quality acorns and, thanks to its large tracts of land, the pigs can move freely and feed exceptionally well in a perfect climate for their development.

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The result is an Acorn-fed Iberian Ham with a golden, pinkish, soft and unctuous fat. Likewise, the meat has an intense red to pinkish colour. Its flavour is unique and unrivalled, very smooth and aromatic with a variety of nuances, and it has a shiny fat, marbled by the acorn, which dissolves on the palate.

This acorn-fed Iberian Ham naturally has oleic acid, the same present in our Extra Virgin Olive Oil, which comes from the acorns with which these specimens of Iberian pigs are fed.

It comes from Iberian breed pigs raised and fed exclusively on acorns and natural grass from the Extremadura pastures in a free grazing regime.

It is cured for four years.

It comes in a beautiful wooden box.


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Iberian acorn-fed ham (50% Iberian breed), salt, preservative (E-252), acidifier (E-316) and sugar.

Minimum weight 8.5 kg.

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