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Gordal Olives Stuffed with Pickles with Mustard

4,40 

180 g | 24.44 € / 1 kg
Available

In stock

La Chinta Gordal Olives Stuffed with Pickles with Mustard brings a bittersweet contrast, thanks to the combination of Olives and Pickles with Mustard, a successful merging in Spain.

It is a very attractive combination that you can't miss. This fruit is selected and stuffed by hand, ideal as an appetizer at any time of the day.

 

DESCRIPTION

Gordal olives are one of the tastiest varieties on the market.

Gordal olives are so called because of olive's large size, they are a very appreciated fruit in the gourmet sector, because they are fleshy olives, with a very soft texture and an exquisite flavour.

La Chinata olives have a high quality and are perfect to be included in our Mediterranean diet, as they are a source of vitamins A and C that help improve the body's defenses.

They are also a source of iron and sodium, have omega 3 and omega 6 and are high in fiber, which helps regulate our intestinal system.

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INGREDIENTS

Olive (Gordal variety), water, pickles (sulphates) (7%), mustard (1%), salt, acidulant (E-330), flavour enhancer (E-621, E-628, E-632), preservative (E-202, E-211), antioxidant (E-300). It may contain traces of nuts.


Nutrition Facts per 100g of drained product: Calories 475 kJ/115 kcal, Total fat 12g, Saturated fat 1.9g, Carbohydrates 4.2g, Sugar 0g, Dietary Fibre 3g, Protein 1.1g, Salt 2.6g.


Store in a cool and dry place. Keep away from light and heat sources. Once opened, keep the product refrigerated and consume within 7 days.

How to use

Puedes consumir las Aceituna Gordal Rellena de Pepinillo con Mostaza para un picoteo o como merienda. También para acompañar a una cena con amigos o familia.

Además, puedes combinarlas junto con otros de nuestros snacks como nuestras Potato Chips with Extra Virgin Olive Oil o nuestros frutos secos tostados con AOVE.

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